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Roots & Resilience: Strengthening New Mexico Farms, Food, & Communities


Save the Date: Hosted by Farm to Table’s New Mexico Farmer Innovation Program, the conference will help attendees build meaningful networks and partnerships, share tools, resources, and serve as a platform for exchanging practical knowledge across the New Mexico agricultural landscape. For more information, please visit the conference webpage.

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November 18

Saffron: A High-Value, Low-Input Crop for Small Farms in NM